Bilberry P.E.
[Product name]: Bilberry P.E.
[Latin name]: Vaccinium Uliginosum
[Botanical Source]: Bilberry is usually named dushi, blue plum fruit. GaoLi grape; It mainly distributes in the north of DaXingAn, ChangBai mountain whose height is over two thousand kilometers.
[Quality standard]:
1. Active Ingredient: 1. Anthocyandins 2. Anthocyanin
2. Part used: Fruit
3. Appearance: Violet-red fine powder
4. Mesh: 100% pass 80 mesh
5. Odor: Characteristic
6. Loss On Drying: ≤5%
7. Sulphated Ash: <5%
8.Heavy metal: ＜5PPM
9. Residual Solvents: ＜0.05PPM
[Microbiology standard]
1. Total Plate Count: ＜1000CFU/gm
2. Yeast&Mold: ＜100CFU/gm
3. Salmonella: Negative
4. E.Coli: Negative
[Pharmacological function]: Softening blood capillary, eliminating eyestrain, improving eyesight and delaying cerebral nerve to aging; Enhancing the heart function and resisting cancer; It has curative effect on immunity diseases of blood capillary caused by diabetes.
[Package]: Double plastic-bag inside, aluminum foil bag paper or fiber drum outside. N.W: 25kg/drum
[Storage]: Store in cool and dry place and avoid light and heat.
[Shelf Life]: 2 years