Brand: Yingte
Model: 25*1
Price: CNY 9.8 / Kg
Min. Order: 500 Kg
Explanation:Puffing soybean powder is the powdered product which using the good quality soybean through a puffing process with high temperature and high pressure, and then with further processing.
Raw material: soybean peelings
Making Process: We use the advanced puffing equipments to ripen the select soybean through high temperature and high pressure ( puffing could reduce the nutrient loss of the material to a considerable extent through ripening process ) and then make it into select powder. Finally, the products would be packed in the GMP clean-room.
Properties:Light yellow powder, with special natural soybean flavour which hasn’t any agglomeration or impurity.
Characteristic:High bulking, well-proportioned powder, good mouthfeel and good water-- solubility.
Specification: Generally 25Kg per bag. But we can do subpackage and processing according to the requirements of our clients.
Packing: Generally we use the sterile PE bag inside plus the simulation kraft bag outside, and they can also be customized according to customers’ requirements.
Product usage: Puffing powder can be widely used in health foods, dairy products, reconstituted food, leisure food, nutrition, food seasonings, solid drinks, baby food, cakes, biscuits and other products;
About soybean: soybean originates in China. The Asia people boast a long history of eating soybean. It is estimated that soybean contains many kinds of amino acid and phosphatide etc.. Its nutrient value is better than the same weight chicken. So it is also called “Plant meat”
Function of soybeans;
1. Soybean is good for sharpening the wits, anti-aging and hairdressing.
2. Soybean has quite a number of good protein. Its composing of amino acid is close to human’s need. In addition, its ratio is similar to animal protein. So soybean is called “plant meat” and “dairy cattle”.
3. The fat of soybean has a low melting point which is easy to digest. As a result, it is good for the growth of children’s brain and their nervous system
4. Sopybean is rich in isoflavone which can combine with the hormone receptor in human’s body. As a result, it can help to prevent some tumour diseases like breast carcinoma, prostatic carcinoma etc.
5. Soybean is also good for our brain and it can help to reduce the incidence rate of Alzheimer’s disease.
6. It is recorded in the ancient books of the Chinese Medicine that “soybean help to make people strong and look energetic