Silybin-phospholipid Complex 15%~20% Silybin

Plant source: Milk Thistle

Latin Name: Silybum marianum. (L.)Gaertner

Part of used: Seed

Appearance: Yellow fine powder

Extract Method: Grain Alcohol

Solubility: better water solubility

Test method :HPLC

Standard: GMP,Kosher,HALAL,ISO9001,HACCP.

Introduction

Silymarin is a unique flavonoid complex—containing silybin, silydianin, and silychrisin—that is derived from the milk thistle plant.

Poor water solubility and bioavailability of silymarin led to the development of enhanced formulations. a new complex of silybin and natural phospholipids was developed. This improved product is known by the name of Silyphos. By complexing silybin with phospholipids, scientists were able to make silybin into a much more soluble and better-absorbed form. This silybin/phospholipid complex (Silyphos) was found to have significantly improved bioavailability, up to ten times better absorption, and greater effectiveness.

Benefits:

Liver protection

Anti Free radicals