Herb Source: From the rhizome of the Zingiber officinale(Willd)Rosc.
Active Ingredients: Mailly Including volatile oils and gingerols. Take the volatile oils for example: contain zingiberol, zingiberene, bisabolene, linalool, cineole ect; and else, gingerols contain gingddiols, gingerone, ginggerdones and so on.
Purity: Gingerols 2.5%-3%-5%-6% Tested By HPLC.
Main Ingredients: 10-Gingerol
CAS No: 23513-15-7
Molecular Formula: C21H34O4
Molecular Weight: 350.50
Brief: Light yellow fine power, tastes a little pungent.
Pharmacology: The active ingredients in ginger can prevent fat in food peroxidated, slow down its pace of deterioration. The main ingredient gingerol play as a strong anti-free radical role. The free radicals of body is the cause of aging, which will cause senile plaques by acting in cardiovascular and other sites, which will accelerate the organs aging. Gingerol can dilute the blood, make the blood flew more fluently to the brain, providing more nutrients and oxygen.As a result, it`s helpful to stimulate the imagination and creativity.